Noorish

We cannot say enough good things about this place! The food was amazing. The service was wonderful. And they took the time to help us get a bit better established as were new in town. We couldn't recommend this place more!

Absolutely some of the best vegan food I have ever had. I had the raw tacos and the banana bread and they both were out of this world. Wouldn’t suggest the Reuben though. I can't wait to go back. Reasonably priced for being all organic too. Relaxing atmosphere. Staff was nice, especially the male manager who came over and made conversation. Very very impressed!

This was my first time eating at noorish and let me tell you.... the food was exceptionally good. I had the pad Thai with vegan 'chicken' which is a soybean product. Being my first time in a vegan restaurant, I really didn't know what to expect. But right from the start, the staff were very pleasant and informative.
The restaurant has a very nice atmosphere. I will certainly return and try some of their other creations.
I highly recommend this place.

The food is very high quality and the prices are fair as well, standard restaurant prices (around ~$18). They use a lot of nuts to create their meat, which has an almost identical texture to the real meat, and a very close flavour. However, in their beef, you can definitely tell there are vegetable fibers. Regarding the whole dish, it is excellent, using several ingredients and decorations. The restaurant is clean, staff are friendly, and they offer pack-ups as well. It is excellent for groups, and don't forget the automatic 18% gratuity for 6+ guests.

I dined here with a friend for the first time last night. She has celiac disease and was pleased that all menu items but one were gluten-free. (Even then, the whole wheat bun could be subbed out with a gluten-free alternative.) Our server was extremely attentive, filling our water and wine before it was empty, even though we had both bottles at our table. He was friendly, commended our choices, and didn't rush us when we took our time socializing after finishing our meal. My mac n' cheese was creamy and flavourful. I wouldn't have had any idea that it was not real cheese had I not read the menu! The coconut bacon was very convincing and the lobster mushrooms were perfectly prepared. My friend's plate was beautifully prepared as well. Go eat here!

We waited for 15 minutes for a cup of coffee while the entire restaurant staff chatted at the bar, then waited for the last member of our party to recieve their meal for 10 minutes while the rest of us had out food. Three orders of waffles were so undercooked, they were almost inedible. I'm giving a two star rating because the vegan scramble was quite good, and the waitress comped part of the bill.

I wasn't always a vegan, and let me tell you I know a good restaurant when I try one. This is not only amazing vegan food but it's just amazing food in general. Friendly and efficient service that even our non vegan friends and family have come to love as one of their favourite restaurants. It's just a bonus that I don't feel guilty eating there and truly enjoying every bite of food. Never ever a disappointment or regret.

Are you a vegetarian, vegan, or a meat eater who wants to attempt skipping meat for one meal? I highly recommend Noorish on 109 St. The staff were all kind and funny, and don't get me started on the food. I love me some steak/chicken/burgers/meats, but when I had lunch at Noorish I was blown away. The vegan soup with sandwich that I had were incredible. Definitely planning on going back.

I am consistently delighted by the service and the unique and inspiring dishes this place has to offer. I find it rare for a restaurant to source the highest quality, organic ingredients for their dishes. Noorish has consistently served me food made with the best ingredients available, and you can clearly tell by the flavors that pop in your mouth. Often restaurants purchase food for as cheap as they can get it, and sell it for as high as people will pay for it. Noorish is not one of those restaurants, they sacrifice profit for the quality of their dishes, instead of the other way around.